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Johnson's BBQ & Catering Service

(5 Reviews)
1720 W Fairfield Dr, Pensacola, FL 32505, USA

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Contacts

Category: Restaurant,
Address: 1720 W Fairfield Dr, Pensacola, FL 32505, USA
Zip code: 32505
Opening hours (Edit)
Monday:Closed
Tuesday:11:00 AM – 3:00 PM
Wednesday:11:00 AM – 3:00 PM
Thursday:11:00 AM – 3:00 PM
Friday:11:00 AM – 3:00 PM
Saturday:Closed
Sunday:Closed

Customer Ratings and Reviews


  • (July 10, 2020, 7:22 pm)

    First, I’ll apologize for not enjoying your food sooner. Could be the best bbq in town. I always start with my drumstick 🍗. Grabbed it by the bone and the meat just stayed on the plate.🤯 The spices in the sauce were incredible. Great bbq. Great sides. Great service. Nicely done. Can’t wait to return. Truly a GEM among mediocre bbq.


  • (June 5, 2020, 6:17 pm)

    Friendly owners and food with flavor! I had barbecue chicken and the best baked beans I've ever had for about $5. If you're heading for a picnic or wanting to enjoy an extensive menu of Southern flavor, you're going to thank yourself for ordering there!


  • (May 2, 2020, 9:46 pm)

    Super friendly staff and owner. Pork fries were incredible, chopped pork sandwich was good, but small for the price. Long wait time, but you could tell they were cooking meat as it was ordered. Local business. Go support them.


  • (March 13, 2020, 8:05 pm)

    It was ok. I had ribs, brisket, baked beans and cole slaw. The ribs weren’t fall off the bone tender but they had good flavor. The brisket was drenched in sauce but it was tender and the sauce had a good taste. The cole slaw was great. The beans I couldn’t even eat. They were extremely sweet and tasted like cinnamon which I’m sure some people like.


  • (February 29, 2020, 4:54 am)

    The food had a great wood flavor and the barbecue sauce was great. The fries were not as hot as I would have liked. All in all it's a great place to grab a barbecue may check them out again to get a better feel, but 1st impression food isnt worth the price. Husband said his brisket was okay but not made like a normal brisket sandwich should be made.

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