Shipwreck Raw Bar

Came on a Thursday night and had a 15 minute wait. Ordered drinks at the bar. Once seated, was greeted and ordered oysters as an appetizer. They were delicious. I had the crab cakes and potatoes for my main entree and it was very good. Could've had more sauce! The gumbo soup was very spicy but good.

This is was a great find! We are Floridians and this is REAL fresh seafood! The grouper sandwich was delicious with plenty of real thick flaky grouper. The oysters were fresh as could be. The homemade ranch was yummy. Ask for Anna. She’s the sweetest and so attentive. This is where you should spend your money!

Disclaimer: we own a restaurant, so we are equal parts critical and empathetic to what all restaurants are dealing with right now.

This is an all around GREAT restaurant. Clean, friendly staff, you know exactly what to do when you walk in the door (I hate walking in and not knowing if you seat yourself, or if you wait, etc.). But most of all SOLID on the food. We ate supper last night and it was the best fried shrimp we have ever had. The sautéed crab claws are NOT to be missed!! Stuffed mushrooms were amazing. And the low country boil was far too much food, but I ate until I was miserable because it was just that good. Went back for breakfast this morning and had the same great experience. Our waitress was awesome, the omelettes were large and fluffy with good quality ingredients. Everything came out in a timely manner and was piping HOT. The grits were perfect- good flavor, not too runny, not lumpy- and served steaming hot. All in all, this may be our favorite restaurant in the area.

Waited over an hour to get a table but it was worth it. The fried shrimp were some of the best I have ever had. My oldest got a steak that was cooked perfectly and he really enjoyed it. Several people in our party got the seafood platter which was big enough to split so we had lots of leftovers. It is a definite do again.

Wasn't a fan of the crab dip but the oysters were good and the waitress was great