Smokin' Aces BBQ & Steakhouse Plant City

(5 Reviews)
2509 N Park Rd, Plant City, FL 33563, USA

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Contacts

Category: Restaurant,
Address: 2509 N Park Rd, Plant City, FL 33563, USA
Zip code: 33563
Website: http://www.smokinacesbbq.net/
Opening hours (Edit)
Monday:Closed
Tuesday:11:00 AM – 9:00 PM
Wednesday:11:00 AM – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:11:00 AM – 8:00 PM

Customer Ratings and Reviews

  • Jenny Smith on Google

    (March 10, 2019, 6:39 pm)

    It was our first time here and all I can say is wow! The staff are sweet, down to earth people. Very friendly atmosphere. The food was delicious! We will definitely be going back!

  • Elizabeth Yapchanyk on Google

    (February 21, 2019, 6:59 pm)

    This is one of my favorite places to eat. The food is always delicious and it's got a very pleasant atmosphere. They rotate out the beers on tap and usually have some good craft choices.

  • Alexis A on Google

    (February 16, 2019, 5:54 pm)

    I can’t stop thinking about the burger that I had here on Valentine’s Day. It was one of the best burgers I’ve ever had. My boyfriend got the brisket sandwich and loved his meal too. Our waitress Michelle was awesome and took really good care of us. I think he was the owner, but whoever it was was super friendly and chatted with us for a bit as well. Highly recommend this place! They are passionate about their food and service and it shows. Thanks again for a great meal! We live in Michigan but I would go here often if I could.

  • emil maynard on Google

    (February 10, 2019, 8:42 am)

    My family and I ordered the Super Bowl special and man it didn't disappoint. The chicken wings with that rub is so good. My kids enjoyed it the next day like it just came off the grill. Great family restaurant and food.

  • Shona Hillman on Google

    (January 8, 2019, 6:09 pm)

    Ribs were great, service was friendly, and we especially enjoyed the Kentucky boubon barrel aged beer, sitting outside on the patio. Grouper was a little dry. Fried okra was pretty good. Sauteed mushrooms way better than fried ones. Collard greens were a little salty for my taste and the meat in them was very tough. I would go back for the ribs and the atmosphere if I was in the area.

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