Red Lobster

I love Red Lobster but he used to be better those platters that they have nowadays are so tiny they used to make beautiful amazing platters years ago where you can say wow but now you can say it's not as great as it used to be. I remember going with my mom when I was young and those platters were amazing. Nowadays the combinations are not as great as they used to be I give them a 5-star for their bread

Very happy with the service. My husband and I went last night to dinner, the place was full but we decide to wait at the bar then we got a table and have a very delicious dinner. The waitress was very professional and polite. We love this place.

We sat at the bar for dinner which is our preference. The service from Trina was exceptional. She was knowledgeable, available, personable and professional. I don't actually eat seafood (or any meat) so she made suggestions about things they could custom make for me. (My friend is a lobster lover thus me being at a restaurant that doesn't actually have anything I would eat on the menu). My meal was perfect. My friend had a minor issue with his meal and just mentioned it in passing, not expecting any further action. But Trina let her manager, Dave, know and he came right over and took care of the issue. The food, service and staff are the reasons we'll be going back soon.

Stopped in during happy hour and was pleasantly surprised at the deals. First of all, let's just say that the free garlic cheese bread is to die for. Did I mention that it is FREE?

I have to mention that I am a fairly big guy, and I ordered the special of 2 tasting plates for $5. Believe it or not, it filled me up (along with the two pieces of bread).

The bartender, Judy does a great job as well. I order a special Long Island and she made it perfect the very first time. Very nice and attentive.

Again, I was pleasantly surprised by my visit here. Don't hesitate by visiting this Red Lobster, you will be pleasantly surprised as well. Sit at the bar if you have a chance.