Oak & Ola

We went there for the first time on Saturday. Not only was the food great but the service was even better. It took a little longer than typical to get our food but since we were with friends we didn't really notice. Chef Anne came over to meet us and apologize then sent us DELICIOUS desserts too. Jeremy was one of the best servers any of us have ever had ... ask for him if you go there!

Went with my wife who had a wonderful experience. This race did not disappoint! From the starters to the mains everything was done top notch. We ate most of them.menu and so far nothing I wouldn't recommend. Big kudos to the Chef and culinary team. Clearly she has tremendous expectations and her team hold the standard! Travis out front was our waiter who dis a terrific job as well. Start to finish wonderful night.. Thank to all.

Allow yourself the opportunity to time travel to a destination that invites individuality. Just follow your heart when ordering. Being adventurous is encouraged and quickly recognized. A curated menu that offers a sampling of delicacies from around the world. ASK FOR JIMMY, he is a culinary guide that offers wit, charm and direction with great kindness. I’ve lived in Tampa off and on for over 33 years , it’s nice to finally have a destination that feels like home.

Very interesting place. Like the looks and vibe. It's tapas style for the most part but there are entree style dishes as well. Prices are up there but I think they're worth it. Service was good and we took their recommendations on menu items. The mushrooms and waffle was definitely weird to hear and tasted really good.

Service, great. Food, delicious and creative. Very attentive to group member with food allergies. We will be back. Great to see these additions to the Tampa area!