Shorty's BBQ - Dadeland-South Dixie

(5 Reviews)
9200 S Dixie Hwy, Miami, FL 33156, USA

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Contacts

Category: Restaurant,
Address: 9200 S Dixie Hwy, Miami, FL 33156, USA
Zip code: 33156
Opening hours (Edit)
Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 11:00 PM
Saturday:11:00 AM – 11:00 PM
Sunday:11:00 AM – 10:00 PM

Customer Ratings and Reviews

  • Walter Antunes on Google

    (September 30, 2019, 11:46 pm)

    This is a great place for BBQ and sides. The ribs are really good and chicken delicious. The only exception, in my taste is the brisket, that ends up being sub-par compared to everything else. That is why a gave 4 stars. Still a must go place in the Great Miami area

  • Mary McSwain on Google

    (September 29, 2019, 9:07 pm)

    Went there today with my husband,daughter and grandparents in laws. Husband and I shared a brisket plate. There was hardly any meat on it. I only ate one piece,while my husband ate the rest. Was told,they portion it by weight. It was more like a kids portion. We were very disappointed this visit. The waiter knew we were sharing a plate. Good thing,I ordered fried okra. Because,a baked potato wouldn't have been enough. Never had a problem before with this location. But,we felt like the waiter didn't care. Didn't offer to bring us more brisket or even tell us. It wouldn't be enough for two people to share.

  • Colt Michael on Google

    (August 25, 2019, 4:26 pm)

    We arrived at this spot for a meeting. we heard about this restaurant from a lot of people. Well, we were not disappointed. the staff were so friendly and we had a fantastic feeling. The food was just great. We had a great time and we will visit this place again. we highly recommend this place.

  • Carlos Rafael on Google

    (August 25, 2019, 2:57 pm)

    Going by the name and the rustic aesthetics, one would assume their BBQ is amazing, but it’s not. The best thing about this location is the fried Okra and the service. Their BBQ is overrated —especially the chicken. My mom enjoys it so I take her once in a while but I have yet to enjoy great BBQ there.

  • Vincent King on Google

    (August 17, 2019, 1:02 am)

    One of the best BBQ places I've been. Meat was smokey, but not heavy handed. Moist but not falling off the bone mushy. Service was excellent. The house BBQ sauce was served in a grated cheese bottle with big holes. But the sauce was very runny. Just take caution when you pour it out. It could suddenly all come out and you'd have a plateful of sauce. But it is a really great tasing sauce. I used up a lot of it, just didn't have to drown my meal with it. :-) The coleslaw was amazing. Never tasted any this refreshing. One of the best I've ever had.

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