Butterfly Café

Loved everything, portion aren’t too much but made with grace

Me and my group of other 4 people parked on the hotels parking and entered the restaurant. We went on a Sunday at around 7:50pm it was a big space but only 5 groups or so were actually dining so we had no wait time.

We ordered a around of drinks which were great. And they gave us 2 some rosemary bread and cheese bread to start with butter. The bread was fluffy and very good.

For dinner we ordered the Seared Sea Scallops and jerk chicken. The Scallopea were amazing and perfectly cooked and the risotto was very nice. The jerk chicken was a little dry but still flavorful and tasty. For dessert we ordered the key lime pie which was delicious and made with real lime, but some may call it unoriginal because originally it was made with concentrated lime powder. We also got the raspberry sorbet which was good.

The service was great and the waiter was kind and the ambience was calm and relaxing.

relaxing and romantic location with excellent American cuisine. I recommend the steak cowboy with on the side a great sauce and truffle fries. filet mignon is also very good

Flabia was as good a server as you can imagine. Sharing island advice, and serving elegance.
Our meal was great, drinks, and dessert.
So good we went back the next night.
And over stayed our welcome!