Marche Burette

(5 Reviews)
85 Amelia Village Cir, Fernandina Beach, FL 32034, USA

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Contacts

Category: Restaurant,
Address: 85 Amelia Village Cir, Fernandina Beach, FL 32034, USA
Zip code: 32034
Website: https://www.omnihotels.com/hotels/amelia-island-plantation/dining/marche-burette-deli?utm_source
Opening hours (Edit)
Monday:7:00 AM – 6:00 PM
Tuesday:7:00 AM – 6:00 PM
Wednesday:7:00 AM – 6:00 PM
Thursday:7:00 AM – 6:00 PM
Friday:7:00 AM – 6:00 PM
Saturday:7:00 AM – 6:00 PM
Sunday:7:00 AM – 6:00 PM

Customer Ratings and Reviews

  • Jason Myers on Google

    (February 2, 2020, 12:49 am)

    Unbelievably good food. The homemade poptart is delicious. Beautiful scenery as well.

  • Colleen Roberts on Google

    (January 24, 2020, 6:21 pm)

    Housekeeping at the hotel mistakenly threw out my sandwich. Marche replaced it for free. These people are outstanding & the southwest turkey panini is fantastic. Great customer service too. Thanks, Marche!

  • Kevin Reynaud on Google

    (December 3, 2019, 10:46 pm)

    There is a good paved bike path that runs from Harris Teeter past the Nassau Sound we were riding and stopped by for a snack. They have some delicious homemade cookies about 4" in diameter so we bought 1 of each and my goodness, well worth it.

  • Jerry Robertson on Google

    (September 15, 2019, 9:24 pm)

    Showed up for the Saturday Steak Out and found the atmosphere was made for relaxing. Inside there is a well stocked gift shop for foodies and a deli/bakery. The best seating is on the outside, where you can hear the live music and smell the barbecue. Some seating available inside. The steaks were excellent, cooked to perfection and the 32 oz ribeye met all expectations. Was a little disappointed the only vegetable offered with the steak was the salad and a baked potato. I kind of felt like I was missing sides for the price. The tea tasted old so I will probably choose one of their Gourmet root beers next time instead. Overall a good experience that I will do again.

  • Amber Junker on Google

    (August 16, 2019, 6:13 pm)

    Must attend the Steak Out on Saturday nights!!! I promise it won’t disappoint. We went, had an amazing time, and I ordered the huge big daddy ribeye with a baked potato on top. I had to. ...and it was delicious! I didn’t even make a dent in it, but I took the rest home and it was the perfect addition to a grazing board the next evening.

    The staff was very pleasant and eager to help. Our waitress was particularly warm and charming. The manager even came over to see how our evening was going and ended up chatting with us for quite a while. Overall, excellent experience!

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