Speckled Perch Steakhouse

(5 Reviews)
105 US-98, Okeechobee, FL 34972, USA

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Contacts

Category: Restaurant,
Address: 105 US-98, Okeechobee, FL 34972, USA
Zip code: 34972
Website: https://www.facebook.com/Speckled-Perch-Steakhouse-120924891932869/
Opening hours (Edit)
Monday:Closed
Tuesday:4:30 – 10:00 PM
Wednesday:4:30 – 10:00 PM
Thursday:4:30 – 10:00 PM
Friday:4:30 – 10:00 PM
Saturday:4:30 – 10:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Ashley Shipley on Google

    (July 23, 2022, 11:26 pm)

    Great fast service with good food. Mostly steak of course. Average price for a steakhouse. We came on a Saturday night at 6:30 with no wait. Loved the bathroom!

  • Roberta Tengerdy on Google

    (June 9, 2022, 11:00 pm)

    Who knew that you could have such a delicious steak at a speckled perch restaurant in Okeechobee Florida?! We had the Fried green tomatoes, French onion soup, and steak tidbits done to perfection along with a perfectly oven baked potato. The restaurant is clean and the servers are super friendly.

  • Lisa Bennett on Google

    (February 6, 2022, 1:27 am)

    Enjoyed a early Anniversary dinner with my baby. Would definitely recommend The Speckled Perch Steakhouse!! We definitely will be back👍👍👍👍👍💕💕💕💕💕

  • Bryan R on Google

    (December 19, 2021, 3:12 am)

    Wish I could give more than 5 stars. I have never had such great service and such great food. They had our apps out before we even ordered! Porterhouse came out cooked absolutely perfect temp and seasoned perfectly. It's too bad I'm not local to Okeechobee because I would eat here all the time.

  • Matt Bryan on Google

    (August 12, 2021, 2:54 am)

    This restaurant is much more than the sad exterior proclaims! I visited with a coworker because it was the closest steakhouse to where we were working. If we didn't have a sense of adventure, we'd have never stayed and tried it.

    The cold veggie plate, neither of us touched. It just didn't appeal to us, but I can't rate something I didn't try.

    The dinner rolls were horrible (1/5). They were wheat rolls, slightly hard, not flavorful, and served with vegetable spread. I highly advise skipping them.

    My appetizer was fried green tomatoes, which were served with ranch. They were pretty good (3/5), but I'm not a huge ranch fan. The breading was mostly corn meal, thus a bit harder and more dense than I prefer.

    I had French onion soup rather than a salad, and it was actually quite good. One of my common complaints about most French onion soup is that it's too salty, but this was perfect. It was served with ample croutons, lots of gooey, stringy cheese and excellent onions (5/5).

    My steak was the 12 oz ribeye, medium rare. This was a delicious, tender steak! While the flavor was really good, after tasting the first bite, I resorted to my personal norm of eating it with creamy horseradish and Worcestershire sauce. The steak was cooked perfectly and I could not have been more pleased (5/5)!

    My side was the home style potatoes, which are saluted in butter, garlic, and onions. While these were actually quite good (4/5), after eating the steak, I couldn't take the richness of the butter and didn't eat a lot in general. Honestly, I was actually pretty full by this point.

    Out waitress was great. If given the chance, I will absolutely look to eat here again! I'm glad we didn't judge this book by its cover!

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