TGI Fridays

Awesome restaurant that reminds you of a cross between Chili's and Ruby Tuesdays but with no salad bar. The atmosphere was family-friendly. The waiter we had was not very attentive. He was a tall stout Caucasian guy and never introduced himself. We were done eating the appetizers and the saucers just set there in a pile. Another set of waitresses brought out our food. As the saucers still sat there, another kind African American waiter with glasses came up to our table and stated.."I was just looking over here and noticed you had a stack of dirty dishes, do you want them removed? I know if I was sitting here I would want them removed" . I said yes please and thank you! The food was delicious from the fried shrimp, bourbon chicken, boneless wings to the signature bourbon bacon burger. The Mi TIDE looked interesting. The onion rings appetizers were good. The doughnut cheesecake and the brownie with bourbon and ice cream were great also. They currently have an endless appetizers from 9pm to close every night for $12.00. Thus would definitely be my hot spot! They should send this up the chain as a request to open up one back in Birmingham, AL.

I visited this location while on vacation after calling to see what time they close. The manager Craig sounded so welcoming on the phone and encouraged us to visit. It was close to midnight when we arrived and I was not disappointed with my decision. Me and my lady had a great experience. We sat at the bar and the bartender took care of us. The drinks were good and he even did some tricks while serving. Overall , the atmosphere was enjoyable. All the staff we encountered staff were great. The manager Craig even came out himself to make sure my food was up to our liking and check on us. The hospitality they provided was wonderful and I will definitely visit again.

Excellent customer service
We had a large party and they were able to accommodate us immediately.
Our waitress was excellent!
Kept all the orders straight despite the indecisive ness of some in our party.
I would definitely be interested in going there again

Ask for Phil(Flip) the bartender!! I go here almost every night to drink and this was the first time I ordered food. The food came out incorrectly twice. All four of us told them not to worry and just take it off the bill and all will be forgiven(jokingly) and the manager Craig Day said "no I'm going to do it" HE went to the kitchen and made me the best burger I ever had and remade my partners food as well! He treated us fantastically since the moment we walked in. Our bartender Philip was also very tending and wanted to make sure we were happy with not only our drinks but our food. He remade our drinks and they were both so nice about all of it. I have serious anxiety and they were able to make me feel better about it. Both of them are fantastic workers. Highly recommend going here.