Le Bistro 2.0

Food is great there made to order and i love this Haiti restaurant A+

The food were well presented but the fried fish was salty. Well most of the food were salty even the beet salad. The service was really slow.we waited always 40-45 for the foods to come out. The girl that was servicing us wasn't friendly. It was my first and last time.

Food was pretty standard for a Haitian restaurant. Presentation was top notch but wait time was outrageous. 1 hr wait with only 3 tables being waited on

Me and a group of friends was in Florida for the Haitian festival and decided to pop up at Le Bistro 2.0 on a Monday morning only to find out they are closed on Monday, however it was our lucky day the chef happened to be in the building at that time.
While we was about to leave we saw someone waving at us that’s when we realized it was chef Greg! He explained to us they are closed on Mondays but “I can let you guys leave without food” say the chef. He had us come in and cook for us! The food was amazing!! Very humble guy!

Visited this place from New York, to be honest I almost didn’t give them a chance.
Looking at the pictures they post on ig I was expecting a fine dining restaurant but when I get there I see it was a small space with about 20 sit.
Nonetheless I was curious and decided to trying the food that’s when I realized the mistake I would made had I left, the food was absolutely amazing to the point I had to asked for 2 more plate to go cause my hotel was a bit far from them. Will definitely be back every time I’m in town!!