Terra & Acqua

The food was excellent however the service was less than average. We had a reservation and asked for a booth and the hostess told us none were available. Multiple booths were empty during our dinner and I don’t understand why we couldn’t be accommodated. Our waitress was noticeably uncomfortable after the hostess wouldn’t sit us at a booth and was unattractive after the fact.

Outstanding dinning experience! Had the ribs ( ribs were so tender they practically fell of the bones) with beans and potatoes. My fiance had the lobster ravioli - excellent! Best part of this experience was Farid, our waiter. We could tell this professional truly practiced his craft impeccably. His suggestions were welcomed, as were his enlightening comments!

I think this is one of the best Italian food places around. A little more upscale then a normal pizza Italian restaurant. Service is always above average. I love there pastas and pizza. Try the 3 different bruschettas too so good!

Bravura menu selection. Very attentive service. Spectacular food. And -- an indication of excellence -- the Vesper, the martini recipe from the first James Bond novel, made the only way it can be made since 1986. Virtually no one knows how to do this.

Last night finally had a chance to eat at Terra & Acqua. We didn't get a reservation my husband I just walked in about 730 pm we we're seating in bar area. I was impressed with the warm atmosphere and beautiful stained wood and lighting through restaurant. Seated in a small table perfect for two. We had the pleasure of meeting the best waiter Matt. He was friendly and attentive. I could go on and on but meals were fantastic! Authentic, fresh italian restaurant.
Cannot wait to go back. I highly recommend.