Rustica Earth Sea Fire

Saw a post on social media about this place and had to check it out. It didn’t disappoint! Food was delicious! The Braised Short Rib was our favorite and the drinks were on point. Blueberry mojito and this pear drink I had was really good. We went during happy hour which they have Tuesday-Saturday 430-530 and you can get a 3 course meal for $35. Totally worth it! Our server Bridget from Boston was wonderful and the owner was really nice. It’s a great atmosphere, not too big. And the menu is not overwhelming. Definitely recommend. We are coming back!

Went to Rustica last night and had a fantastic dinner! We had the braised short ribs, scallop risotto and lobster ramen. Everything was amazing. Service was impeccable! Will definitely be going back ASAP

My husband and I were very excited to try Rustica on it's opening date of 11/1 and we went back tonight - we love it! We have tried quite a few items now, and the flavors of every dish are delightful. The scallop risotto was phenomenal, we loved the tempura green beans, and the scallop ravioli is the BEST ravioli I think I've ever had! My husband thinks it should have it's own entree version, because he could eat a whole entire plate of those for his meal! The salmon firecracker wraps were so good. I personally think that this menu is great for snacking and sharing. All of the dishes are smaller, but still great portions. All of the servers and staff are so helpful and kind, the owners are so sweet, and you can really tell they have poured a lot of heart and soul into this fine restaurant. It seems like the menu is still changing a bit and more items and being added and deleted, so we can wait to come back and try more items!

I recently had the pleasure of dining at Rustica Earth Sea Fire, and the experience was nothing short of exceptional.

The service deserves special commendation. The staff was attentive, knowledgeable, and genuinely passionate about the menu.

The attention to detail in presentation was evident in each dish that arrived at the table. The plating was a visual delight, and the flavors were a harmonious dance on the palate.

The diverse selection caters to various tastes, ensuring there's something for everyone. Each dish is crafted with precision, using high-quality, fresh ingredients that elevate the dining experience.

I was fortunate enough to get a reservation during soft opening. The staff was very friendly, and the food and drinks were amazing. I am so excited for this restaurant to finally open. I have been waiting for Months. You have to check this place out!