French Quarter Winder

(3 Reviews)
47 N Jackson St suite B, Winder, GA 30680, USA

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Contacts

Category: Restaurant,
Address: 47 N Jackson St suite B, Winder, GA 30680, USA
Zip code: 30680
Website: http://www.frenchquarterwinder.com/
Opening hours (Edit)
Monday:Closed
Tuesday:11:00 AM – 9:00 PM
Wednesday:11:00 AM – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 9:30 PM
Sunday:11:00 AM – 5:00 PM

Customer Ratings and Reviews

  • Elisha Eiche on Google

    (August 12, 2022, 10:42 pm)

    Went there today for lunch. First, their hours of operation has changed. They do not close btwn lunch and dinner. Second, don't expect Cajun music. Maybe they will change it for the atmospheric experience. Country is my jam but not in a "French Quarter" cuis8n experience. Really throws the whole vibe off.
    The menu, quality and $$?.
    Authentic Cajun menu.
    Flavor? Sets your taste buds back to NOLA.
    $$ better then the prices in NOLA.
    AND their Benoites we're fabulous. I know I spelled it wrong. But if you've been down there then you know exactly what I raving about.
    The whole experience was great. The food was fabulous. The presentation was beautiful. The price was fair. Their dirty rice was very very close. And totally accept able.
    Go, enjoy, be happy
    I had a 4 star b/c if the music....but I changed my mind. They deserve 5.

  • Ree Tucker on Google

    (July 15, 2022, 2:40 pm)

    The grilled catfish was excellent. Perfectly seasoned. Same for the cajun fries. Just the right amount of attention from our server Martha who also made some outstanding skinny margaritas. A great dining experience all around. The restaurant is exceptionally clean and tidy. French Quarter is a lovely and very welcome addition to Winder’s short but growing list of great places to dine, not just eat!

  • Alexander Fournier on Google

    (July 9, 2022, 5:47 pm)

    My wife and I stopped randomly to try it, we got the Cajun fries to share and she got the fried chicken with a side of gumbo and I got the shrimp etouffee with a side of gumbo and it was delicious, I don’t why someone would come on here and complain and leave a 1 star review on a small local restaurant, I have a feeling someone just likes to complain. The food and staff were wonderful. We met Gerald the head chef and he came out and talked to us and gave us some of his backstory, this place was just upstanding .

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