Category: | Restaurant, |
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Address: | 2535 Battlefield Pkwy, Fort Oglethorpe, GA 30742, USA |
Zip code: | 30742 |
Website: | http://bellavitaitalian.com/ |
Opening hours (Edit) | |
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Monday: | 4:00 – 9:00 PM |
Tuesday: | 4:00 – 9:00 PM |
Wednesday: | 4:00 – 9:00 PM |
Thursday: | 4:00 – 9:00 PM |
Friday: | 4:00 – 9:00 PM |
Saturday: | 4:00 – 9:00 PM |
Sunday: | Closed |
Food was delicious! So nice a boutique restaurant close to home, not just another chain. Service was welcoming and friendly. Would definitely recommend!
My boyfriend and I went here last night for the first time and it was wonderful! We saw mixed reviews so we had to see what we’re missing out on.
My goodness. I’ve been to Italy and tried fresh pasta. This place is just as good as eating it there.
We were greeted by the host and our server Emma was so sweet!
My bf got the lasagna and it had a lasting taste that makes you want to keep eating. I got the pasta and meatballs but I switched to the thicker pasta. It was so fun to eat and and the meatballs were beyond delicious. Then we made room for dessert, Tiramisu! It was probably the best I’ve ever had. Our server Emma was very sweet and the manager was kind as well! Can’t wait to come back again!
First time visiting this just recently opened Italian restaurant and it was fabulous food! The owner told us about his cook follows the recipes or influence of the Milan, Italy regions like the thicker sauces. All I know was everything was excellent and delicious! A must return visit soon!👍💯
Incredible authentic Italian food right here in Fort Oglethorpe. No more having to go to Chattanooga for a decent meal! I had the Chicken Parmesan and it has to be the best I’ve ever had. We keep going back and can’t stop! Great place, great service, and top tier food! A+
Me, my brother, and my dad just left here. The bread and olive oil they serve with was perfect. I had the salmon with roasted rosemary potatoes and the salmon was perfect. It fully melted in my mouth but had a lovely crisp bottom. My brother had lasagna and he loved it. We also had dessert. The creme brûlée was the best I’ve ever had. The sugar top was wonderfully crispy and the custard was smooth. My dad had the blueberry cheesecake. While he said he wished the cheesecake was creamier, he noted that the blueberries were perfect.