Dulce & Sabrosa Bakery and Catering

Sabrosa did the catering for my wedding and it was amazing. The whole experience was amazing, from trying foods, picking our menu and then our actual wedding buffet. I had multiple people tell me how delicious everything was! Their Blackened Chicken Breast with White Wine Caper Butter was to die for and their four cheese mac and cheese was the best mac and cheese I have ever had! You truly cannot go wrong with this food!!

We booked Sabrosa and Dulce for our daughter's wedding. I couldn't have been more pleased! They helped us choose a menu our guests would love (and they did!) and the cake and desserts were out-of-this-world. I've eaten so many dry wedding cakes in my life, and this one was the complete opposite. Simple, beautiful, delicious. Order twice the amount you think you'll need! Everything about our day was perfect, and I'm so grateful we found Sabrosa and Dulce through our wedding venue (Lilly Creek Farm--also the best!)

Kat and Suli are AMAZING! As the caterer and baker for our wedding, our guests were delighted with the assortment of amazing food and treats for the occasion. We are so thankful for their kind service, and HIGHLY recommend them for your event!

Suli was a delight to work with! Her work is AMAZING and not only does everything look absolutely fantastic, it’s delicious!!! I LOVED our wedding cake!!!

I was referred by a friend and was disappointed. I wanted a cake similar to my wedding cake, except without the tiers, and the finished product was gorgeous. It was simple, yet elegant with cascading fresh roses (nice touch).

And yet, it tasted as good as it looked. The cake was light, moist and flavorful, but the real winner was the buttercream icing. I've never had icing that was so smooth and just the right balance of sweet and rich. You want to eat another bite after your last it's so delicious.

The communication with Suli was great and she was so very helpful. The price was, I feel, a great deal for what she produced (~$80). If you can't tell the difference between high and low quality cake then it's probably too much money, but if you have discerning taste, then you'll appreciate what she bakes.

Needless to say, we're hooked.