Red Velvet Bistro

Genuinely enjoyed everything me and my wife tried here! The seafood pasta was by far my personally favorite along with the lamp chops. The calamari was interestingly good as well because I don’t eat it much but the dipping sauce made it that much better. Sweet Potato Casserole is definitely one side I think everyone should try but it does have pecans in it in case you have allergies. Lobster Fried Rice was really good and also one of my favorites. Lastly, you gotta finish off the meal with the peach cobbler…treat yourself. A very nice staff they’ve put together and they’re on time with the food and service. Looking forward to going again with all my friends this Sunday.

We appreciate having a reservation and being seated within minutes. We arrived about 10 minutes before our 4p time. Yes we were seated at 4p. My server was super sweet and checked to be sure if we were enjoying our dinner. Food portions were great and dad loved the roasted half chicken, with garlic potatoes and broccoli. It was a great value.

First time here. The grand opening is in a week so we'll see what happens. Met the owner which was good. She is knowledgeable and knows the kind of establishment she wants. I had the egg rolls as my meal. The fist bunch was a little over cooked. This was corrected immediately. There are enough so you can eat as a meal. My husband had the seafood pasta. They took out the crayfish and gave him more shrimp. He really enjoyed that. The only complaint was that the music was to loud and that was fixed. The menu is a little on the price side for me for a lunch but we are going to go back and see how dinner is after the grand opening.

The Lamb was awesome and cooked just the way i enjoy lamb. most times i find it difficult to get steak and lamb cook right the 1st time. chef made it right. i was blown away by the sweet spicy wings. perfect appetizer to start a dinner with (A must Try). Service was great and staff very friendly. Can't wait to return again