Category: | Restaurant, |
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Address: | 66 Broad St NW, Atlanta, GA 30303, USA |
Zip code: | 30303 |
Website: | http://brickstonecafe.com/ |
Opening hours (Edit) | |
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Monday: | 10:00 AM – 5:00 PM |
Tuesday: | 10:00 AM – 5:00 PM |
Wednesday: | 10:00 AM – 5:00 PM |
Thursday: | 10:00 AM – 5:00 PM |
Friday: | 10:00 AM – 5:00 PM |
Saturday: | Closed |
Sunday: | Closed |
I keep coming back... Get the fettecuine Alfredo which cost $5+ tax even though it is cream based over the emulsified butter and pasta water it satisfies your Alfredo needs. Their French dip sandwhich is also popular and is satisfying and is $8 + tax.
The food comes out real quick and everything I've tried tasted fantastic! The people working are all super friendly and nice and even though I'm not vegan it's great they have vegan choices. So much food for such a good price :) Super recommend!
I discovered this place when I attended GSU in 2018. I’m glad I did because I haven’t stopped thinking about their shrimp and chicken alfredos since. For a cheap price you get a great portion compared to other places. The location is nice.
I like food, and then I went to Brickstone. I love food now.
In a more elaborate description of why Brickstone deserves 5 stars is because despite being located in bustling Atlanta, the food prices are reasonable. I'm extremely grateful for the big dino portions relative to the price; it's like asking for one free book but receive three entertaining, fantasy books.
What really makes me like this cafe/restaurant is that a good friend I met through college works there. Needless to say, she supports my caffeine addiction, resulting in something the world isn't prepared for unless some genius scientist invents a machine that captures the extra 10 megawatts of energy I radiate after consuming some delicious white chocolate mocha.
I lied about my favorite part of restaurant. My favorite is taking candid shots of my friend, sharing it on a group chat we share, and basking in the annoyed face on them. :)
Best place on campus to get pasta in my opinion. The bread is super good when it's fresh. try the garlic bread too. 5 stars!!