Category: | Meal delivery, Meal takeaway, Restaurant, |
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Address: | 556 Northside Dr SW, Atlanta, GA 30310, USA |
Zip code: | 30310 |
Website: | https://www.cuttingedgepizzawingsmenu.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 10:30 PM |
Tuesday: | 11:00 AM – 10:30 PM |
Wednesday: | 11:00 AM – 10:30 PM |
Thursday: | 11:00 AM – 10:30 PM |
Friday: | 11:00 AM – 10:30 PM |
Saturday: | 11:00 AM – 10:30 PM |
Sunday: | 12:00 – 9:00 PM |
Freaking delicious! Wings cooked perfectly and sauced generously. Seasoned fries were crispy and worth the combo up charge. I live close by and can’t wait to try the rest of the menu. Those young adults definitely know how to cook!
The young teenagers run the restaurant and from my perspective were trained with excellence , kindness, and great customer service , whoever manages or raised these young men kudos to you. I have one suggestion the loitering may make customers feel uncomfortable but honestly I was very satisfied!
Great food and good customer service.
Placed an order for pickup and was not disappointed. The wings are solid and the pizza was pretty good. Great bang for the buck.
Pizza 7/10: I don't want to compare this to any national chains, but if you like the "big box" pizza stores, stop buying from them and support local businesses.
Wings 9/10: The wings were crispy, well sauced. The buffalo sauce is on point. Again, you won't be disappointed.
My only observation is that, after reading reviews of the other location, customer service seems to be the issue across the board.
My experience was neither bad, nor good. Just sort of indifferent, I guess. I was not really greeted initially, but just sort of looked at and it was just kind of awkward and even after the exchange, I did not feel welcome despite my attempts to be as pleasant as possible (smile through the mask). Three employees were working, two making food and one on a register, but the store didn't seem too busy, in regards to greeting / engaging a customer.
I waited at the counter and an employee finished what they were doing at the register, walked to the counter, but never really said anything, so I was the one to initiate how I could be helped. As someone who has worked customer service within food service and retail for over 25 years, engaging the customer is important. The look I received from the employee was more of a "why are you here" and not "I'll be with you in a moment", or "how may I help you". Personally, my expectations are low. I don't want people to yell "WELCOME TO MOOOOOOOOOOOOES" because that's just stupid, but I do want to feel welcomed and acknowledged.
Note, this is not a complaint and my experience today will not deter me from making this my once a week "I don't feel like cooking tonight" stop off joint for good food.