| Category: | Restaurant, |
|---|---|
| Address: | 2247 Cascade Rd SW, Atlanta, GA 30311, USA |
| Zip code: | 30311 |
| Opening hours (Edit) | |
|---|---|
| Monday: | 11:00 AM – 10:00 PM |
| Tuesday: | 11:00 AM – 10:00 PM |
| Wednesday: | 11:00 AM – 10:00 PM |
| Thursday: | 11:00 AM – 10:00 PM |
| Friday: | 11:00 AM – 12:00 AM |
| Saturday: | 11:00 AM – 12:00 AM |
| Sunday: | 11:00 AM – 10:00 PM |
This place has so much potential! Food is great and the vibe is good. But it wasn't up to par as the posts showed. There was supposed to been a live performance; they didn't have our party reservation setup; and a lot of the items on the menu were not available. I would like to see more from this business. I want to support us.
Lovely neighborhood bistro! Excellent service. Delicious food. I love the fried Brussels sprouts. Fantastic DJ with lively music for great ambiance.
The food is amazing! However, the customer service is not consistent and the menu items are not always available. I have tried repeatedly to support this establishment, but the service has made it increasingly hard to attend. I would love for this restaurant to flourish but it seems that management does not take it that serious. If you don’t care about consistency then try it out because the food is good, but other than that...good luck!
This place is one of the best intimate spots in the city . This is the area where I grew up here in Atlanta . This restaurant is forever growing and expanding not only on the food but the service. It is a great spot to grab a drink or go on a date . The food is freshly made and the music will leave you wanting to dance while eating . The owner is very humble and connects with his customers. The prices are reasonable. Forever a loyal customer. I can’t wait to see this business franchise into other locations around metro Atlanta.
The Spice House is an awesome location with a cozy, jazzy, modern feel to it. I haven found an item on the menu yet that I didn't enjoy. I usually don't eat jerk chicken unless I cook it but they hit the nail on the head. It was like cooking for myself and using less scotch bonnets. Well done!