Cajun Wild Crab

In my opinion the best seafood around. Probably even the best restaurant in Valdosta, Ga. The staff is super friendly also and it’s an all around great experience. Love this place, 10/10 recommend!!

I went with a friend soon after opening. They hadn't worked the store long enough to master the flow. Much potential just needed time and our patience. Must have at least beer and wine license next time I go. Corona and boiled shrimp a must. Please have limes. Wishing them the best. We will be back.

Great food, decent price!

It's pretty simple, pick your protein, flavor, and heat. They serve it in a bag and give you gloves, a bib, and a bucket. It's served with a half cob of corn and a big potato. Very tasty!

Be careful with the heat level. Even the mild has a bit of a kick. If you're sensitive to heat, keep it mild. Have fun!

Went for my birthday with my friend and her daughter. We were seated right away and very excited. Our server was not overly friendly (how I prefer it honestly), but kept refills coming and service prompt. We had Cajun Wings for an appetizer. We all got the half pound mild garlic butter snow crab legs and it was AMAZING. Everything was seasoned perfectly and SO FRESH! The whole bill was only $45 for all three of us to eat a good meal. Only disappointment was no alcohol due to lack of liquor license just yet. Can’t wait to come back with all of our friends when the bar is open!

This place could build an empire off of the house special sauce and it’s entire garlic head worth of cloves used to delicately cook the shellfish of choice...but they need to address some small problems first. I love the kind of spicy that causes tears and muscle spasms as you suffer through the heat and this place let me down. “Extra hot” to them was about a medium in the salsa world. No tears and no regrets from the heat...which is regretful. Load me up next time with the HEAT!

The shrimp was cooked perfect and tasted amazing. The potatoes and corn were really good. However, the chicken wings were not crispy whatsoever and the sauce was unimaginative. The Cajun fries were cold and most importantly their ranch was the most basic generic ranch ever. Use quality ingredients and love to cook with and the rest will work itself out.

This location has become a graveyard for restaurants. I hope for their sake they take some time to improve the basics and then they will succeed where others failed.