Sweet Lou's Restaurant and Bar

(5 Reviews)
477272 US-95, Ponderay, ID 83852, USA

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Contacts

Category: Restaurant,
Address: 477272 US-95, Ponderay, ID 83852, USA
Zip code: 83852
Website: https://sweetlousidaho.com/
Opening hours (Edit)
Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:10:00 AM – 10:00 PM

Customer Ratings and Reviews

  • Kathy Anderson on Google

    (December 29, 2023, 4:34 am)

    Always friendly people last waitress was awesome....super friendly....realy like how the menu changes up upon seasons .....makes ordering fun everytime....

  • Natalie Loughmiller on Google

    (December 12, 2023, 3:55 am)

    This is a wonderful restaurant. The staff is phenomenal! They were always there if we needed anything and even if we didn’t they would still come and check up on us. Our server was Jack and he did a fantastic job! The food was also delicious and if we had any questions Jack had the answers for us. The manager was also around and we had a delightful conversation.

  • Rocky JL on Google

    (October 25, 2023, 1:07 am)

    My wife and I had lunch for the first time at Sweet Lou's. Our pup's nickmane is Sweet Lou (see photo), so this was a must stop for us.

    Our impression of the resturant was excellent. We each got a burger; mushroom Swiss and a 60/40 with fries. Probably one of the best burgers I had and my wife enjoyed hers too. Served fresh and hot, with large portions so come hungry. We shared a small cup of their Texas chili which was very good with a medium kick.

    Rachel our server, was very friendly, and did an excellent job; refilling our drinks and checking on us frequently.

    Great atmosphere and very clean.

    Highly recommended and we will surely be back.

  • gcleff11 on Google

    (September 3, 2023, 2:42 pm)

    My Wifey loves places like this, and honestly, so do I. A nice, middle-class Americano eatery, which is neither upscale, nor of basic diner quality. Loved the rustic decor, and very comfy/spacious booths. Food was well prepared. Mama had to try their Tailgate Egg Rolls, and surprised me by having the jalapeno jelly dipping sauce that came with it. While I think she's a hottie, she normally never goes for hot & spicy on a menu. My burger was the 60/40, which was the ratio between beef and glorious bacon. Excellent and filling, and I didn't even reach for condiments. Her Fish & Chips were obviously hand-battered and fried just right, so kudos to the BOH for showing us customers they care about what they serve. Top it off with a genuinely friendly and efficient staff, and there you have quite the nice din-din. They have two other locations, but this is the mothership that started it all several years ago. Great job, Lou...

  • Chef Buds on Google

    (July 20, 2023, 3:13 pm)

    So this place came to me as a shock. Right off the road in Idaho in a small town. Place was slammed so we stopped by because we saw they had bison. We all got the bison burger and boy was it not a bad choice! Super juicy. A bit gamey. Overall a slamming spot to try some food. THE ONION RINGS WERE SO BOMB 💣… we’ll be back next time around.

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