Italianesque

It was the best restaurant we have ever been to. A long time ago my parents and I owned Pasta Amore and we loved our Italian food, but this Italian food is just as amazing and the portions are perfect. We enjoyed the frozen chocolate pie.
Family friendly and even were okay with my 8 month old eating the table!

We visited Italianesque last night and it was amazing. We had been here before, a few times, once before they moved locations, and it has always been fantastic. Last evening was no exception. We had just come from having our engagement photos taken and were dressed up, so we thought we would take advantage and go out for a nice meal. Our server complimented our attire, she was so sweet, and was very attentive to our dietary needs. We ordered the Burrata Pomodoro and Cheesy Bread apps, as well as as the Paper Plan and Bellini cocktails. For dinner my fiancée ordered the Chicken Alfredo Flatbread and I ordered the Ravioli. He loved his flatbread. The ravioli was TO DIE FOR. It’s one thing to try a recipe for the millionth time and be impressed (their spaghetti for example) but to try something uniquely created, that can’t be compared to another dish you’ve had, is such a special experience. We always feel right at home when we have a meal here, the love put into the food comes forward. Little touches like vintage plateware make it feel like you’re a guest in someones home. To finish the meal, we were able to try the Key Lime Pie on the house, it was effervescent! Light and brightly flavored, tart and palate cleansing after the rich meal. If you haven’t been here yet, you’ve got to visit. Italianesque is an absolute gem. Thank you so much Italianesque!

Very quaint and cute. Food was excellent and service was amazing too. They did say they couldn't get us in but my husband showed up and walked in and was sat at a table. Excellent!!!

Wow. Our first time and we are very happy! We went to Luciano’s and had high hopes and were absolutely disappointed. I really didn’t want Italian but our daughter did so we tried this place and I am so glad we did. We got their special which was a mushroom pasta and it was amazing! And we got the last slice of lasagna and I am not a lasagna person but it was so good. We also got the garlic knots with the sides of red sauce and Alfredo and I am legit going to be craving them!! The Alfredo sauce is a little different of a flavor but in a good way. And the red sauce was just as good. The focaccia that came with our meals were so soft and flavorful. The owner served us as we did come later in the day but we also had others checking on us.

We got the key lime dessert and we devoured it, including our kids.

And speaking of kids. I loved the little dining set up’s and cups they had did for the kids.

Everyone was friendly. And yea it was a little chilly but that’s due to the cold weather and the flooring but we just grabbed a jacket and moved on. Some of the other reviews on here complaining about the cups being too small or it being kinda chilly are ridiculous.

We will be back; absolutely!

Pretty atmosphere, great service, good food and colorful explosion of flavors when it comes down to their food. I have never tasted fresh pasta like this place makes it. They make sure everything is freshly made here, no microwaves or fryers. Everything carefully thought into from foods and produce fresh from local farms.
I’m a big boy so the disappointment for me was the portion size of my ravioli. But I will say… The explosion of flavors in my mouth is what made up for it. Fresh goat cheese, fresh PASTA! Everything was made like art. The wife’s Alfredo was also with fresh pasta. Pizza was also very good for an appetizer.