On the Rail Sports Bar and Grill

(5 Reviews)
129 S 4th St, Quincy, IL 62301, USA

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Contacts

Category: Restaurant,
Address: 129 S 4th St, Quincy, IL 62301, USA
Zip code: 62301
Opening hours (Edit)
Monday:Closed
Tuesday:11:00 AM – 9:00 PM
Wednesday:11:00 AM – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:11:00 AM – 1:00 AM
Saturday:11:00 AM – 1:00 AM
Sunday:Closed

Customer Ratings and Reviews

  • Lance Fox on Google

    (October 29, 2022, 2:02 am)

    .75 Wings.... Yes please! I got 20, 4 different kinds.You won't be disappointed! I was solo. Some left for home.

  • Kayleigh Stratton on Google

    (September 4, 2022, 8:02 pm)

    Great food and reasonable prices with a fun atmosphere. Never tried fried pickles before but thanks to this place I not only tried them but loved them. Will go back.

  • Brian Nelson on Google

    (April 7, 2022, 5:50 pm)

    Great food and even better people. Nathan on the grill reallt cares about the food he puts out and it's always a great lunch when he's working. The Philly pizza is a great choice and their chicken for the quesadillas are cooked fresh. It's nit really bar food but more good food served at a bar! The drinks are very reasonably priced and Tamika makes a mean margarita.

  • Matt Bracy on Google

    (November 1, 2020, 3:55 pm)

    Outta town working, long day. Check into the hotel late 9ish, and looking for late dinner.
    Walked in a little after 9 and asked if we could order. Pegann told us take our time and order when we're ready.
    So normally ya order a burger or pizza and it ends there, but not this time.
    So, the guy I'm with has been non stop talking about this pizza burger he saw.
    He asked if they could do this, she said "lemme ask", next thing we heard, "we're going to try and make it ".
    They did. He said it was "amazaballz". It did look pretty tasty.
    Good job guys!

  • John Flack on Google

    (July 22, 2019, 12:50 am)

    Outstanding horseshoe. Excellent quality ingredients, delicious creamy cheese sauce, sourdough bread toasted just ripe, but most of all a flame broiled burger cook to order. One of the best I've ever had. Plus cold beer

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