The Pink Pig

We stopped here on Mother's day. Only two serving staff at the time. Our order was to go. We got two pulled pork sandwiches, one with onion rings and one with baked beans. The meal came out quickly, nice and hot.

Pork - very nicely cooked. I did not even use the sauce.
Onion rings - literally the best I have had. Nicely battered and when you bit into the onion ring, you bit completely through the onion and did not drag out the remaining onion. We will go back.

Nice bar menu looks tasty. Was there to listen to band. Got meatball sandwich special..very salty . It was served on garlic bread seasoned w garlic salt. No other flavor. Will try again their smoke another time.

Overall the food was really good. But I stop in there for lunch today. Ordered my food at 12:55 and did not get it till 1:17. Only left me about 10 minutes or so to eat. But the food was Very Very good. Can't wait to eat the rest tonight at work.

Nice atmosphere, excellent barbecue. The sides were average. The meats were delicious. Very good service, waitress very attentive to our needs. The aroma in there really wonderful if you like BBQ.

First visit to Pink Pig.
In the area on business and was referred by a colleague. Very impressed! Food was outstanding!
Brisket, ribs, sausage, and corned beef were all very good. Not sold on the fire roasted corn. Flavorful, but it’s served cold, I thought it would be hot.
Our server Nicole was great. She was very friendly and attentive, talked us through the menu and made recommendations. I will definitely return when visiting the area again.