Andiamo

Sous chef Raul, was a delight. Met him at the front and he made sure we were well attended. Even brought us a small plate of appetizer of calamari. A bright spot to an otherwise drab night at an airport hotel. Thanks Raul!

I was stranded due to flight cancellations and had to stay at the Hilton. I was expecting to have mediocre food given I’m vegetarian. The waiter recommended the Eggplant Meatballs and Spaghetti pasta dish (spicy) and it was really good! Delicious and moist eggplant balls in a spicy tomato sauce with al dente pasta. I polished off the whole portion and highly recommend this dish!

Place was ok. Had to ask for bar menu to be able to get a pizza. It is an expensive place and they were unable to take credit cards. Obviously you only eat here if you’re staying at the Hilton, which you’re only staying at if your flight was cancelled.

Beautiful little restaurant located in Chicago's Landmark status Hilton O'Hare Hotel. Restaurant and bar are impeccably clean and the atmosphere is very nice. Staff is very polite friendly and accommodating. Server was professional, polite, friendly and brought beverage refills automatically when low. The breakfast buffet is very good, the lunch and dinner menu are decent but expensive. Food is good and everything was fine at dinner as Well but the prices are a bit steep. I would visit again on a future trip or in the area on occasion.