Customer Ratings and Reviews
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Darryl Rich on Google
(January 17, 2019, 3:06 am)Got the pulled pork platter, which came with two sides (I got a double cole slaw). The pork was juicy and flavorful and in ample quantity. However, not the best I have ever had, but decent. The sauce they provided was good (I got the spicy, vinegar-based sauce), but they added it themselves and it was not enough for the pork. It would have been better if we could add it. The cole slaw was good. It was a very good low-carb meal. However, there is no place (tables) nearby to eat it. Drinks were limited (I went elsewhere).
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Sean Dine on Google
(July 2, 2018, 5:31 am)The half chicken platter was delicious, especially since it's airport food. The chicken was cooked to fall off the bone and with the BBQ sauce added just the right amount of sweet heat, I upgraded the sides to cornbread which was nearly an entire loaf, and my kids enjoyed the Mac and cheese. We will definitely eat here again when we fly out of Midway airport!
Photos of Porkchop Restaurant
Photo by Nabil Foster (Show full size) 
Photo by Olivia (Show full size) 
Photo by Olivia (Show full size) 
Photo by Olivia (Show full size) 
Photo by Denise Catberry (Show full size) 
Photo by Nabil Foster (Show full size)
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