Amici-Chicago

Arancini with a twist to offer different tastes, also much bigger than the usual ball-shaped ones. We had the Jercacini, and Birriacini , and really liked them. The owner is very personable , so do ask how he came up with the idea - I loved his story!
PS:
The new additions to the menu are delicious - jambalaya and doro-wat, yum!

WOW! honestly blown away by how delicious, flavorful, AND reasonably priced this food is! my compliments to the chef! the birria arancini with the sauce was simply excellent and i’ll have to get two next time. i also really enjoyed the curry chicken arancini

the sides (which come with the arancini!) have no business being as good as they are 😂 the seasoning on the fries is unique, unexpected, and finger licking good.
as someone who loves corn, the corn salad was my absolute favorite thing and i savored every bite. 11/10 stars

on top of the incredible quality and extremely flavorful food, the chef/owner was so kind and welcoming! he even offered me a slice of olive oil banana bread baked by his wife and holy geez i’ve never had banana bread THAT good before. i will certainly be back!

The Jambalaya is exceptional, have notnhad better in Chicago. I have finished eating, and ordered a second portion to go on more than one occasion.

I've eaten here a few times and the food never disappoints. You can tell the owner (who is also the chef) is serious about his craft.

If you want quality food, for a great price, this is the place. If you're lucky the owner will come out and talk to you.

Mouthwateringly good food! This place has been open for a minute in the neighborhood, and I'm regretting not going earlier. The owner and the staff are amazing, and the food is fabulous. I normally hate pasta salad but I keep going back specifically for that lol, it's just so good. Slice the arancini in half before you eat them so it's a bit easier to dip lol. Literally one of my favorite things to eat in the city.