Maggiano's Little Italy

The food was amazing and such a great deal. We ordered the Marco meal for two. For 44 dollars we got 4 pieces of the mozzarella marinara starters, a very large helping of lasagna which was the best I have ever had, a large bowl of spaghetti marinara, and a dessert. This also includes two more helpings of a pasta of your choice so we got another of lasagna and spaghetti and meatballs. Would totally go here again.

Someone gave me a Chili’s gift card and I noticed that it was also valid at Maggiano’s and On The Border so we came here. There was quite a wait but that’s to be expected in Schaumburg during dinner rush so we received a text message when our table was ready and were free to leave the establishment in the meantime. When we received our message we were promptly seated and given water. Our waiter was named Frank and he did an amazing job. He had an outgoing personality and was very polite. Our food was ready immediately after we finished our appetizer. Our table was cleared and our drinks were refilled before we even had to ask. This establishment is very well organized and timely. Frank definitely made this a wonderful experience and we will be returning.

Incredible Italian food. Generous portions made to perfection. Served hot and beautifully presented. Service impeccable. Restaurant lit just right for viewing menu and yet created the ideal ambiance. Bar seating with booth option. Banquet facilities on 2nd floor. Delightful "Corner Bakery" offers take out or eat in soup, sandwiches, sweets in a more casual setting. Free parking or optional valet service. Highly recommend for after work or weekends to meet friends or celebrate special life events.

Have had better experiences at Italian restaurants in the Chicago area. You do get large portion sizes and a decent value for your dollar. It was not bad by any means but I wouldn't say it was special either.

So delicious! Great service!
The menu had enough options to satisfy everyone at our table. From my mother(who was on a strict plant-based diet during our visit), to my picky eater-8 year old.