Palermo's 95th Italian Cuisine

Drove by for years and we’re glad we finally went in for dinner. The bartender makes one of the best chocolate martinis! The food portions are huge! Everyone in my party ordered different pastas and no one was disappointed. Definitely the best Italian restaurant in the area. Worth the long wait for a table.

Always worth the trip south for the pizza and pasta. They offer more then generous helpings of pasta so be prepared to either split a pasta or take home leftovers. The staff is friendly and happy to keep your glass of water or your cup of coffee topped off.

Did you change your sauce? It's not as sweet.... I used to be in love with your pizza but last 2 weeks the sauce has changed? Will change review if you switch back

UPDATE 05FEB19: the last several pizzas were awesome... no idea why the sauce was different those past couple times -new supplier those weeks? -different person working the kitchen?

Anyways I updated my review based on my recent experiences and thank you for the amazing pies.

Have always gotten a very good meal there. The service has also been very good. It's a good idea to make a reservation there on the weekend. Parking can get tight there, especially on weekends.

We hadn't been to Palermo's in about 6 yrs and perhaps 20 yrs before that. It still has the same nice ambience as it always has. We had a late (8:45) reservation so some parking was available. Otherwise, valet is the way to go. Food was decent. We tried the staple of thin cheese pizza with its unique tomato sauce, and also tried the Buffalo Chicken pizza which was quite good. Gnocchi and pork parmigiana were also decent and reasonably priced (pizza was a bit overpriced). The main negative was the service (or lack of). It took quite a while to even get drinks, and about an hour to get our food from our non-existent server. Overall, it was decent, but we won't be in a rush to return.