| Category: | Restaurant, |
|---|---|
| Address: | 109 3rd St, Bloomingdale, IL 60108, USA |
| Zip code: | 60108 |
| Website: | http://www.alcentrotrattoria.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | Closed |
| Tuesday: | 4:00 – 10:00 PM |
| Wednesday: | 4:00 – 10:00 PM |
| Thursday: | 4:00 – 10:00 PM |
| Friday: | 4:00 – 11:00 PM |
| Saturday: | 4:00 – 11:00 PM |
| Sunday: | 3:00 – 8:00 PM |
The food is mostly great. The Risotto and the speciality dishes are all definite highlights! The pizza as well. Service is always excellent
Highly recommend the minestrone soup. The service was disappointing. They need a designated bartender. The one bartender was also the waitress for the tables in the bar. We will try again hoping for a better experience in regards to the service.
Food was tasty, service was quick, and the atmosphere was a mix between modern and rustic. I liked that it had a fireplace in the center, outdoor seating for nicer weather, and seemed super clean! I would recommend as a place for a quick bite with friends and family for lunch or dinner. I had the minestrone soup and bruschetta - both were fantastic.
Service..attentive. Food quality good yet not overly flavorful. Pricey..$140.00 a couple with tip. Nice atmosphere - yes. I recommend the blueberry shots but only after an espresso! Enjoy!
The decor was beautiful and it was clean. I would recommend not getting a booth though, it was very uncomfortable (narrow and the back pushes you forward). The food presentation was excellent! The Salmon was delicious and was cooked perfect (though my personal taste would have been to add more capers). As for the Polo Parmigiana, the chicken wasn’t plump and juicy-it was flat as a pancake. Perhaps a traditional way of serving? Just not to our liking. Our son ordered the chicken tenders off the kids meal. Again the chicken was flat as a pancake and it was very dark (looked cooked too long), but our son said it was good. I debated between 3 and 4 stars because it really was a pleasant experience and our impression of the food may just be a matter of personal taste. All in all, I would recommend it and wish them all the best!