Bayern Stube Restaurant

(5 Reviews)
209 N Sangamon Ave, Gibson City, IL 60936, USA

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Contacts

Category: Restaurant,
Address: 209 N Sangamon Ave, Gibson City, IL 60936, USA
Zip code: 60936
Website: http://www.bayernstube.com/
Opening hours (Edit)
Monday:Closed
Tuesday:4:30 – 9:00 PM
Wednesday:4:30 – 9:00 PM
Thursday:11:00 AM – 2:00 PM, 4:30 – 9:00 PM
Friday:4:30 – 9:00 PM
Saturday:4:30 – 9:00 PM
Sunday:2:00 – 8:00 PM

Customer Ratings and Reviews

  • christian libecki on Google

    (April 28, 2019, 3:57 am)

    The food was good, not the best I've had. However, I'm not speak ill of it either. What gives it a 4 star for me was the waitress. She was the right amount of attentive. We went there with a 12 person party. Drinks filled, coffee flowed, beer was the there quickly. Would definitely go back and try other meals.

  • Dark Spartan on Google

    (March 18, 2019, 12:48 pm)

    Sehr gute! The staff was polite and helpful and the food was excellent. Highly recommended this place. Only drawback is that the waitresses didn't know much German ????

  • Angie Doyle on Google

    (March 14, 2019, 10:15 pm)

    A real unique place for Bavarian food. The staff is always friendly and the food is tasty! They have 2 sizes of German beer; small and large...and the large is a HUGE stein! It's a fun place to dine. The Hunters Feast (only certain times a year) is also an interesting treat. Reservations aren't totally necessary (for a weekday visit) but very helpful to have since they do fill up quickly.

  • Michele Petri on Google

    (February 26, 2019, 4:00 pm)

    My entree was very good although a bit pricey. I was shocked, however, when I got my check and saw that I had been charged $7 for a slim piece of Black Forest cake. The staff deserves 5 stars.

  • Matthew Richards on Google

    (January 25, 2019, 2:03 am)

    The best Bavarian food I've ever had outside of Bavaria. Staff was as amazing as the authentic food. Over an hour drive for me from home, but so worth it, I'm already planning another visit next week to try even more dishes. Seriously...treat yourself, and save room for dessert.

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