Category: | Restaurant, |
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Address: | 47 S Main St, Canton, IL 61520, USA |
Zip code: | 61520 |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 9:30 PM |
Tuesday: | 11:00 AM – 9:30 PM |
Wednesday: | 11:00 AM – 9:30 PM |
Thursday: | 11:00 AM – 9:30 PM |
Friday: | 11:00 AM – 9:30 PM |
Saturday: | 11:00 AM – 9:30 PM |
Sunday: | 11:00 AM – 9:00 PM |
Pros: Good food. Not overlying flavorful but it is more authentic than the sugared up sauces you typically get around. Still very good. Fast service and food was HOT. Good bread
Cons: Very quiet atmosphere. The background music needs turned up. It's so quiet people barely talk to each other. Also, each table needs balsemic vinegar and oil on hand for the very good bread.
Outstanding food!. The owner was so personable, stopped by our table to introduced himself and explained the menu. The fresh bread is warm, with real butter, just wonderful and the staff will refill the bread dish when empty. The wait staff were all stopping by to check on our needs, not just our assisted waitress. We loved it and will go back.
I truly loved what I got, I would have chosen differently when it came to the salad dressing but it was good to try once. They first asked what dressing we wanted with our salads and I though the house Italian would be good and I ended up not liking it. It was red and made With olive oil, tomatoes, garlic, and basil. I'm assuming it takes a unique person. The main dish I ordered had a slice of lasagna, a ravioli, and a manicotti, It was delicious!! I would recommend this amazing New gem in Canton to anyone, young or old!! I will be trying something different when I go in next time.
Great to see a very good family run Italian Restaurant here is Canton IL. The food was fresh and very tasty. Pasta was cooked perfectly and the shrimp wasn't over cooked. Probably one of the best aspects of this restaurant is the friendly service. Simply outstanding!
Awesome fresh lunch! We ordered the lunch spaghetti with meat sauce. It was served with homemade bread and salad. It had an amazing meatspace on it. It was true Italian flavor. It was great to see the Chef come out to ask us how it was and talk to us. We will be back.