The Walrus Room

(5 Reviews)
415 W State St #105, Geneva, IL 60134, USA

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Contacts

Category: Restaurant,
Address: 415 W State St #105, Geneva, IL 60134, USA
Zip code: 60134
Website: http://www.thewalrusgeneva.com/
Opening hours (Edit)
Monday:Closed
Tuesday:4:00 – 10:00 PM
Wednesday:4:00 – 10:00 PM
Thursday:4:00 – 10:00 PM
Friday:4:00 – 11:00 PM
Saturday:4:00 – 11:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Laura Weber on Google

    (March 30, 2019, 12:55 am)

    This was our first time and we were blown away. Atmosphere warm and inviting...the service was perfect...and the food! We had the relish tray and bread...so many interesting flavors. The bread had the perfect crust. The perch fish fry was so crispy and the sauce delicious. The beef bourguignon was so tender and flavorful. The smashed potatoes....the mashed potatoes. Everything was different and full of flavor. We will be back soon! One of our new favorites

  • Daniel Migo on Google

    (March 24, 2019, 3:55 pm)

    Finally had a chance to have dinner at The Walrus Room. Both enjoyed the cocktails, appetizer(roasted cauliflower) and main courses(Walleye and Steak/Fries). Great atmosphere and servers were top notch. Highly recommended them and we will be back with more friends and family!

  • Ronda Green on Google

    (March 18, 2019, 8:49 pm)

    Unfortunately just OK. We wanted to like this place but no one in our party enjoyed their food. And it was very expensive for the quality & selection. The atmosphere was good. My drink was good, but they didn’t have some of the basics for others in my party. I hope the food gets better. But we won’t be going back to find out. :(

  • Katie Rotella on Google

    (February 16, 2019, 2:05 pm)

    There is such an intimate vibe at The Walrus Room. Each table has its own "spotlight" while everywhere else feels darkened. It set quite a romantic mood, in my opinion. The dinner menu wasn't overly complicated and each of the entrees were described well. We started with the relish tray - awesome! Love the salty, herb-y pickled varieties. For dinner, my scallops were buttery and the side portions of lardons and apples added a special flavor (how did they dice those Granny Smiths so small!) My husband commented that his Amish chicken was one of the best-tasting roast chicken dishes he's ever had. Perfect texture and the oyster mushrooms were delicious. I saved room for dessert (bread pudding).

    The service was wonderful. Answered all our questions easily and were very friendly without being overly attentive. When we mentioned we were celebrating some special events that night, we were provided complimentary glasses of champagne! A toast to you, Walrus Room! Thank you for a lovely evening. We'll definitely share our good experience with others.

  • Nilsa A on Google

    (January 13, 2019, 3:53 am)

    I had high expectations for this restaurant. Heard it was good. I loved the atmosphere! I loved it so much I just knew the food was going to be just as good. Unfortunately my expectations were not met. Nothing to write about. Maybe soon I will try it again when they are less busy I hope it was just an off night...every restaurant has one of those now and again. the staff was amazing,,, just improve the food a bit more ...drinks were good!

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