TGI Fridays

Got the Whiskey Ribs, incredible. Full rack, devoured them. Wet, hot, and meaty (that's what she said).

Service a bit slow, if pretty nice. May have been understaffed.

Before we went we looked online at menu and what we wanted they no longer have. Not happy about that but we were happy with our second choice. Chicken parm, and the Philly cheese steak burger both tasty.

Great service and tastes! Try the Cobb Salad without Bleu Cheese for a healthy and filling fresh meal. Loved getting free chips and salsa for the time by joining the rewards program!

Although I tend to be critical of something or other in my usual restaurant reviews, I can't really fuss about much at TGI Fridays. Yes, the place can be on the noisy side when the boisterous crowd is dining, but it's really a pretty darned good restaurant, all things considered. A minor gripe I might bring up is that one of my dining guests ordered a gluten-free burger, but she was given fries with it, which are definitely not gluten-free. The wonderful waitress immediately rectified the matter, though. Overall, the food was great, the staff was fine, and the atmosphere wss quite pleasant.

It is Friday's, the food is consistent because it is a giant chain that serves off the same menu. Speaking of menus, every time I go it seems as if there is a new one, which means the prices are usually adjusted up a bit. Friday's is not alone in this, but you'll notice dinner for 2 costing a few more dollars every few months. I gave it four stars because it is exactly what is advertised. This visit was part of an outing that I didn't plan. There are many restaurants in town I would pick before coming here, but if you're in the adjoining hotel, or at the giant organization across the street, it isn't a bad choice given the location.