Category: | Restaurant, |
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Address: | 415 Spring St, Jeffersonville, IN 47130, USA |
Zip code: | 47130 |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | 11:00 AM – 10:00 PM |
Wednesday: | 11:00 AM – 10:00 PM |
Thursday: | 11:00 AM – 10:00 PM |
Friday: | 11:00 AM – 10:00 PM |
Saturday: | 12:00 – 10:00 PM |
Sunday: | Closed |
Wow, the food here is absolutely amazing. Top notch, delicious from appetizer to dessert. Nice bar selection and beers, too. This place doesn't look like much from the outside, but don't pass it up, you won't regret stopping in. The bartender is the owner - nice guy who knows his stuff and has a kitchen that turns out food worthy of five stars plus. Don't skip dessert, the bread pudding is out of this world! Definitely, 100% recommend this place.
Thank you for a great experience!
Great little hometown pub and eatery.
a fine full-service bar, great service and friendly folk.
We had dinner here with another couple and had a great time.
Fantastic food, a great selection of eclectic dishes and fantastic desserts!
Don't come here if you're on a diet, it simply won't work, LOL
Been going here long time, back when it was come back inn. The name change and menu change did not stop the amazing food and wonderful service that they have. I get to make a small joke when I say I am going to Town ,but I mean I am going to eat here. But the joke aside you do need to come and see how great the food and service is for your self. I thank you will be pleased.
Like I said the food is great and they do have specials that change, that are also great and I recommend, they can be pricey but you will definitely get what you pay for.
New name, new menu, same great owner and workers. The Cuban sandwich is my new favorite. But when duck pasta or scallops is the special, I'm going w that. I could eat here every day.
There's always that fear that when a place changes their name or menu, that things will be for the worse. But that wasn't the case with Come Back Inn becoming Town. A big part of their success in doing such a endeavor is retaining their dinner specials that they held as what they were before or as permanent staples on their menu. Another part of their success is they kept their staff, which plays a huge part in customer satisfaction. So don't be afraid, don't mourn too long over the loss of the old menu. I would put my money down that you would find a new favorite :)