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Wasabi

(5 Reviews)
1505 N State St, Greenfield, IN 46140, USA

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Contacts

Category: Restaurant,
Address: 1505 N State St, Greenfield, IN 46140, USA
Zip code: 46140
Website: http://www.wasabihibachigrill.com/
Opening hours (Edit)
Monday:11:00 AM – 9:30 PM
Tuesday:11:00 AM – 9:30 PM
Wednesday:11:00 AM – 9:30 PM
Thursday:11:00 AM – 9:30 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:11:00 AM – 10:00 PM

Customer Ratings and Reviews


  • (April 11, 2019, 12:57 pm)

    Great place, definitely a small family owned restaurant. Service was good and friendly. The grill was pretty cool nothing over the top but the food was really good (steak and chicken hibachi). Would recommend going here for a solid dinner.


  • (April 3, 2019, 3:52 pm)

    Decent place. Only sushi hibachi place in greenfield. Food is always good but the cleanliness of the restaurant isn't the best. Don't look at the ceiling if you eat here....


  • (March 26, 2019, 2:50 pm)

    I've been here twice and the first time was much better. The lobster and filet was great... Steak was like butter. But the regular steak hibachi dinner wasn't nearly as good of quality steak and was very chewy. So I'd go for anything but steak hibachi unless this was simply a fluke.


  • (January 12, 2019, 1:52 pm)

    I always love eating here the staff is very friendly and helpful. The sushi is great and their hibachi is delicious. Their udon soups are wonderful too, and HUGE. I can never seem to finish them, there is just so much in them. I've seen the staff really go above and beyond for patrons here though and they're great people. So if you like good food and great service definitely give them a try.


  • (December 22, 2018, 5:38 pm)

    Food is good here. Quality seems to have gone down slightly in recent years (steaks seem to be not quite as good of a cut as previously). They used to give each person a couple of small shrimps as a complement to their meal, but they stopped doing that a couple of years ago. I would recommend NOT coming here on a Saturday night. We are here right now and have been waiting almost 2 hours at our hibachi table. They slowly served the drinks, then the soup, then the salad. Now we are done with all that and are just waiting on a chef to be available. We got here at 6:50, waited about 15 minutes to be seated. Now it's 8:35 and we are still waiting on chef. Again, would not advise Saturdays. Hopefully food will be good. The seasonings also seem to vary depending on which chef, etc. Sometimes rice is very bland, other times pretty tasty.

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