My husband & I had Sunday lunch there and it was delicious!
He ordered a patty melt & I ordered a Reuben. The patty melt was spot on and so was the Ruben. The bread was Grilled to perfection, not soggy. The meat was delicious along with the toppings. Sometimes when you order Ruben, the meat is not good it’s grizzly or something. However, this was good corn beef with sauerkraut and Swiss cheese. I like it that they serve the thousand island dressing on the side.
The restaurant was busy, but we were taking care of in a timely manner.
The cost was modest, I believe about 20 bucks with food, sides and drinks.