Rapid Creek Cidery

(5 Reviews)
4823 Dingleberry Rd NE #2, Iowa City, IA 52240, USA

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Contacts

Category: Restaurant,
Address: 4823 Dingleberry Rd NE #2, Iowa City, IA 52240, USA
Zip code: 52240
Website: http://www.rapidcreekcidery.com/
Opening hours (Edit)
Monday:Closed
Tuesday:Closed
Wednesday:5:00 – 9:00 PM
Thursday:5:00 – 9:00 PM
Friday:5:00 – 9:00 PM
Saturday:5:00 – 9:00 PM
Sunday:10:00 AM – 2:00 PM

Customer Ratings and Reviews

  • Britt Miller on Google

    (September 15, 2019, 2:12 pm)

    Came here for my friend’s wedding, beautiful setting and beautiful space. The staff was beyond pleasant and professional. Definitely would recommend.

  • elisabeth jewell on Google

    (September 14, 2019, 5:58 pm)

    We had the most wonderful experience last night for my mother's 89th birthday party! I began planning with Jeffery about a month ago and he was so accommodating to our needs. The food from the toasts to the end of our meal was superb! The wait-staff kept up with all 23 of us!! We recommend Rapid Creek if you want quality food, great service and beautiful atmosphere!!

  • Connie Kennedy on Google

    (July 14, 2019, 2:33 am)

    Rapid Creek Cidery is hard to find, but worth the effort. There was no street sign on Hwy 1 to identify where to turn. Once we activated Google Maps and got some specific directions, the restaurant was a straight shot. Bucolic setting, rustic, picnic tables on the patio- very informal. The food was excellent and well-presented. Good service, too. We'll be back!

  • Ashleigh Robinson on Google

    (July 11, 2019, 5:01 pm)

    Recently had the pleasure of holding our wedding ceremony & reception at this lovely venue. Not only was the food impeccable and the view amazing, the staff was top quality! Working with both Katie & Isabelle made the process so relaxing. They were phenomenal to work with both kind and professional. Would highly recommend hosting your next event at this beautiful location!

  • Brian Ellyson on Google

    (June 29, 2019, 12:35 am)

    Excellent service and food. Ordered the Caribbean Pork Shank and Rainbow Trout dinners. Two of the toasts, the black olive and feta as well as the chicken liver. A cider flight and the Rapid Manhattan for drinks. Our server Jeffrey made excellent recommendations.

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