Tatsu's French Restaurant

We came to celebrate our November birthdays. The restaurants' interior needs renovation mostly the decor. The service was very professional. As to the food, we ate a crab soup that was good but not very good, the avocado salad with crab meat had hardly any crab meat in it. The scallops were excellent. All three beef entrees were very good as was the duck breast. The rack of lamb was not done enough in my opinion but was good. The deserts did not reach our expectations but maybe Souffles are not our favorite dessert. All in all the restaurant's food was good but not the best cuisine in the area.

I eat in this lovely place many times a year! This is my favorite spot to pass a nice evening. I go to this spot many times. The cooking is excellent, the staff is helpful and the cost is affordable. I enjoy eating in this spot to have a good supper.

French restaurant with a little Asian fusion. Nice atmosphere in the main dining room. Food is good. Crowd is mostly older with some people really dressed up and others looking like they stopped in while running errands.

Tatsu's is a wonderful culinary experience. It is elegant and understated. In every detail, haute cuisine is noticeable. The staff are friendly and very professional, the food is excellent, tasty and served directly. The presentation is beautiful. The wine list is quite impressive and they even offer a few decent options by the glass. Then there are the desserts. They are quite simply out of this world. Dont share get your own. I included pictures of a few of my favorite items ( their pictures but the food looks like this). This wonderful little place quietly, elegantly fulfills.

Incredibly retro! The dining room is like stepping back in time. You shouldn't feel intimidated coming here for a quick lunch or an evening out. It's fine dining in the sense of the classical respect to food, without it being haughty. The people that serve are genuinely all about making your experience as comfortable and hospitable as possible. If you want to experience time travel, go here. They haven't changed the menu in 40 years and it's simply because it doesn't need to. Anyone going to culinary school should dine here to show what the classic techniques are supposed to look like in action.