Danielle’s Country Sandwiches

(5 Reviews)
1019 Ival James Blvd, Richmond, KY 40475, USA

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Contacts

Category: Restaurant,
Address: 1019 Ival James Blvd, Richmond, KY 40475, USA
Zip code: 40475
Opening hours (Edit)
Monday:8:00 AM – 4:30 PM
Tuesday:8:00 AM – 4:30 PM
Wednesday:8:00 AM – 4:30 PM
Thursday:8:00 AM – 4:30 PM
Friday:8:00 AM – 4:30 PM
Saturday:Closed
Sunday:Closed

Customer Ratings and Reviews

  • Michael Statham on Google

    (April 16, 2019, 7:16 pm)

    I absolutely love coming here! They are all so nice and the food is phenomenal! I recommend any pie specials of the day. They are always worth it!

  • James Wilson on Google

    (March 7, 2019, 6:18 pm)

    Excellent food at a great price!

  • JASON R on Google

    (March 4, 2019, 8:53 pm)

    Very nice establishment, very nummy food
    Will return. One of the best places to eat.
    Ordered the grilled cheese and BLT love it.

  • C T on Google

    (February 5, 2019, 9:48 pm)

    O MY GOODNESS, why did I ever waste money at S___w__ when I should have just eaten here.
    I had the chicken salad and it is GREAT! Best of all are the reasonable prices, friendly staff and "cozy" atmosphere.
    Thank you ladies and here is the review I promised....one more thing
    "I'LL BE BAAAAACK " ????

  • Joel Stanley on Google

    (March 22, 2018, 5:15 pm)

    There is a certain charm to this place that's hard to put your finger on. The entire dining experience is a lot like having dinner at a good friend's Grandparent's place, only your good friend had to cancel at the last minute. So you're just kind of there by yourself and you don't really know what to do. The food is simple and straightforward, but good. The prices are reasonable, if not downright cheap. There is no rhyme or reason to how people are seated, how orders are taken, what might show up on the menu or really any of your standard restaurant conventions, but I suppose you can chalk most of that up to the unusual charm of the place. Things are laid back here, but the place is also tidy and we'll kept. I suspect that Danielle was an excellent home cook who's taking a shot at turning her skills into a business and I, for one, am pulling for her to succeed.

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