Pizza By the Pound

The service is rough around the edges.
The beer tasted skunky.
Do you like thick homemade pizza dough? Then this is your place.
The pizza dough is homemade.
The crust is thick and chewy with crunchy edges.
The toppings were generous.
The decor was Elvis and Marylin Monroe.

I can't believe I'd never been before until now. I will definitely be back! Great food, and impressively good prices.

Actually didn't have pizza - we tried the fried mushrooms, stuffed mushrooms and onion rings. All wonderful. The pizza selections looked wonderful. Would go back to try the pizza! Friendly service too.

Love this place. I would like to suggest that they upgrade their hoagie bun for their sandwiches. I just had the Italian Beef, for the first time in years..and it was 3/4 bread..1/4 meat. Other than that, it was excellent. I'd like to be able to order this sub with another bread option. Thanks :)

This place has pizza figured out! They make their own dough, and actually have a patent on the pizza sauce. They take their pizza seriously and it is evident after you taste it. They have jars of honey on the table to put on your pizza crust after you have eaten your slice. It is oddly quite delicious! No more wasted pizza crust! We ordered the deep dish house special - which weighs a lofty five pounds! It was impressive in size, toppings and most importantly taste! If we lived closer, we would certainly be regulars!