Juneau's Cajun Meats

(5 Reviews)
16423 LA-450, Franklinton, LA 70438, USA

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Contacts

Category: Restaurant,
Address: 16423 LA-450, Franklinton, LA 70438, USA
Zip code: 70438
Website: https://boudinfranklinton.com/
Opening hours (Edit)
Monday:6:00 AM – 7:00 PM
Tuesday:6:00 AM – 7:00 PM
Wednesday:6:00 AM – 7:00 PM
Thursday:6:00 AM – 7:00 PM
Friday:6:00 AM – 7:00 PM
Saturday:6:00 AM – 7:00 PM
Sunday:6:00 AM – 5:00 PM

Customer Ratings and Reviews

  • Benjamin pierrotti on Google

    (October 4, 2023, 2:43 pm)

    Grew up in Marksville Louisiana, where the original Juneau's Cajun Meats started! Has always been a delicious staple in our community, and I'm grateful they are able to branch out! And share their flavorful menu with more beautiful people. I know the family well who started it, and it's always a great time eating and stopping by at Juneau's every once in a while! I wish them the best of success and a lifetime of happiness through serving wonderful foods and Cajun products!

  • David Nason on Google

    (August 9, 2023, 9:12 pm)

    First time visited, some prices very good others little higher than normally pay. Purchased boneless pork short ribs, pork tasso,, Sierra steak and beef stew meat and were none ate yet great price, chicken crackling they were great and highly recommend ( fried skin is better than fried fat in my opinion.) Very likely will return again.

  • DeAnna Mingo on Google

    (August 4, 2023, 8:41 pm)

    I usually have to rush back from Texas just to catch some delicious boudin around the Scott area. Not anymore....hands down the best boudin! The chicken cracklins are delicious too.

  • David McLaughlin on Google

    (May 19, 2023, 2:06 am)

    I popped in here this week. I’d never seen it before but when I saw the sign for hot cracklins, I made a hard left turn into the parking lot. And boy, I’m glad I did. The cracklins are hot and fresh and they have a great selection of both packaged meats and hot, ready to eat items.

    It’s 45 miles from home, and worth the drive!

  • Nathan Pierce on Google

    (March 9, 2023, 2:41 pm)

    Best meat options north of Covington for cuts, prepared meat and fresh made food. Meat pie is creamy, delicious with soft flaky crust and not cooked to death. Cream cheese fried Boudin with jalapeño my goodness. I'm coming back.

    A bit too much sugar in the seasoning for the fried pork skins.

    Easy access from 16 and 10 minutes from Franklinton. Plenty of parking and easy to pull along hauling a trailer or rv.

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