Category: | Restaurant, |
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Address: | 3845 Falls Rd, Baltimore, MD 21211, USA |
Zip code: | 21211 |
Website: | http://www.wickedsistershampden.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 10:00 PM |
Tuesday: | 11:00 AM – 10:00 PM |
Wednesday: | 11:00 AM – 10:00 PM |
Thursday: | 11:00 AM – 10:00 PM |
Friday: | 11:00 AM – 11:00 PM |
Saturday: | 10:00 AM – 11:00 PM |
Sunday: | 10:00 AM – 10:00 PM |
Went for the famed Brussels sprouts, pretty tasty. The McCabe burger was very basic, not bad, just nothing special about it. The steak fries were good. I got one of the house cocktails, which was essentially 95% ice and a tiny splash of flavor for $12. Every cocktail the bartender made looked like a snow cone. Bartender was also lacking customer service skills.
Sat at the bar with a friend. We were told our table would be ready in 20min. Never was ready so we stayed at the bar. Bar service was awesome. My friend got the crusted salmon, which was delicious. Her side veggies were way too salty, but tasty. I got the insanity burger. My fries were way too salty. The burger was dry. I'd prefer my lettuce, onions, and tomatoes on the burger instead of on the side. Especially when the burger can get messy. It's even messier trying to add on toppings yourself. It tasted fine, just dry. I would go back.
My family ate here for the first time tonight. The service was excellent. The food was noticeably terrific. Manager bought us a round of drinks because our food was barely late to the table. It was above and beyond quality service. The cheeseburger was phenomenal. My children had chicken tenders and FF; both were A+. We will certainly be returning for another great experience. Thank you very much Wicked Sisters.
What a wonderful dinner! Our server, Dana, was so incredibly helpful with the food allergies in our group. The food and drinks were delicious. I particularly recommend the brussel sprouts and the cashew ice cream, but literally everything we had was fantastic.
Great place with amazing food and good selection of wine and beer! Their vegan week menu was impressive, from Deviled Potatoes to Bangers and Mash to Pumpkin Cheesecake! Lamb Shank was huge (can feed 2), juicy and tender.
Note to self: make a reservation as place fills up very fast!