Iggies

(5 Reviews)
818 N Calvert St #1, Baltimore, MD 21202, USA

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Contacts

Category: Meal delivery, Meal takeaway, Restaurant,
Address: 818 N Calvert St #1, Baltimore, MD 21202, USA
Zip code: 21202
Website: http://www.iggiespizza.com/
Opening hours (Edit)
Monday:Closed
Tuesday:11:30 AM – 9:00 PM
Wednesday:11:30 AM – 9:00 PM
Thursday:11:30 AM – 9:00 PM
Friday:11:30 AM – 10:00 PM
Saturday:11:30 AM – 10:00 PM
Sunday:11:30 AM – 8:00 PM

Customer Ratings and Reviews

  • David Calvo on Google

    (February 28, 2019, 11:22 pm)

    Anything with Salsiccia is delicious. The Alice is also very good. A bit expensive with minimal wait staff, but the taste is worth the price.

  • Valerie McGuigan on Google

    (February 14, 2019, 8:04 pm)

    Mushroom pizza was delicious. And the place is dog-friendly

  • Dan Grimm on Google

    (January 17, 2019, 8:30 pm)

    Great neighborhood spot. Delicious thin crust pizza (the Gluten Free crust is nearly as good as the standard) with tons of interesting toppings.
    Be forewarned, they do not allow mix-and-match toppings; only the pre-designed pizzas. But, the options are varied, vegetarian selections are clearly marked, and there are a small selection of salads as well.
    The staff are friendly. The restuarant is BYOB. And, due to the previous owner's love of greyhounds (Iggy was his dog!), they have been known to look the other way about 4 legged friends...

  • Patrick Fromm on Google

    (November 17, 2018, 2:05 am)

    Iggie's is a mainstay for our Centerstage outings. The pizza is always excellent. We tend to get a small per person and sometimes share if tastes overlap.

    You can BYOB, and you also bus your own table, so the operation is really efficient.

    I always look forward to eating here.

  • Agnes Sidor on Google

    (October 14, 2018, 10:18 pm)

    Not the cheapest but certainly the best Pizza place in Baltimore. They make the best thin crust!!! If you want a lot of dough, you will be disappointed. It is a place for pizza connoisseurs only. I am going there for years. Hope, they will never close and never start cutting corners. So far they keep the same high quality of ingredients and a final product????.

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