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Mezeh Mediterranean Grill (Wheaton)

(4 Reviews)
11160 Veirs Mill Rd, Silver Spring, MD 20902, USA

Mezeh Mediterranean Grill (Wheaton) is a business providing services in the field of Restaurant, . The business is located in 11160 Veirs Mill Rd, Silver Spring, MD 20902, USA. Their telephone number is +1 301-942-0005.
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Contacts

Category: Restaurant,
Address: 11160 Veirs Mill Rd, Silver Spring, MD 20902, USA
Zip code: 20902
Phone: (301) 942-0005
Website: http://mezeh.com/
Opening hours (Edit)
Monday:10:00 AM – 9:30 PM
Tuesday:10:00 AM – 9:30 PM
Wednesday:10:00 AM – 9:30 PM
Thursday:10:00 AM – 9:30 PM
Friday:10:00 AM – 9:30 PM
Saturday:10:00 AM – 9:30 PM
Sunday:10:00 AM – 9:30 PM

Location & routing

Mezeh Mediterranean Grill (Wheaton) is located in Montgomery County of Maryland state. On the street of Veirs Mill Road and street number is 11160. To communicate or ask something with the place, the Phone number is (301) 942-0005. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Mezeh Mediterranean Grill (Wheaton) quickly are 39.0368878 ,-77.0543104

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Customer Ratings and Reviews

  • Abhay Sharma from Google my business

    (February 4, 2019, 11:55 am)

    Loved the falafel salad

  • Lenci from Google my business

    (January 27, 2019, 12:06 am)

    Food is delicious. The staff are nice and so helpful. Kind of pricey but you get what you pay for, really Great tasting, FRESH food!

  • Tariq Azeem from Google my business

    (November 5, 2018, 5:08 am)

    Decent food. Due to so many choices in salad/hummus/condiments it is very easy to make the wrong selection and make a mass of the bowl. But if done smartly, an amazing meal can be prepared.

  • Robert Doxey from Google my business

    (July 13, 2018, 3:53 pm)

    Food is ok, not the best Mediterranean I’ve had but reasonably good. The thing that really turned me off on this place was the customer service. The person in front of me was asking for different items to be added, as you would with any other similar restaurant, but they kept telling him no. It was really confusing because it came with no explanation. Eventually the guy just threw up his arms and said charge me! The worker rolled his eyes then finally added what he wanted. I was next and had a similar experience. Some of the extras looked good some did not, so I asked for more of some and none of others. ‘Only one scoop of each’ they would say. Ok, I take one scoop of each. Confused look... ‘Just put what ever normally goes on top’ is what I eventually said so I could be done with the experience. Better tasting food and a new costumer service team is what is needed.

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