Red Lobster

The waitress took about 45 mina to bring our food, a couple of ladies arrived after we did and were served first. The food was tasty but the shrimp and veggies were cold. I asked for broccoli and was served asparagus. The steak was cooked as I asked and the meat was tender. I guess it was an inexperienced waitress.

Went for Lobster Fest. Won't be going back. Server was awesome, polite, attentive, everything you want. Food was edible. everything on my plate was dried out like it had been sitting under a heat lamp or on the counter. The lobster tail was almost too chewy to eat. The pasta had that glazed appearance like I said been sitting out for too long. The calamari we ordered as an appetizer was apparently Cajun style. The redeeming Grace was that my wife's food was perfect. So if you must go to this red lobster order the shrimp tacos.

Decent. My mom ordered tilapia from the fresh catch, but they brought sea trout instead. They said you will love it. She did not love it... everything else was great though.

Very pleasant dining experience. Our hostess, Trish, was personable and inviting. Our waitperson, Melissa, was attentive and pleasant, her service was excellent. We had a selection of small plates, the petite lobster roll, broccoli, lobster and langostino pizza, and a sampler plate. All were prepared perfectly and were delicious.

We had a wonderful dinner for our party of 6 on a very busy night. Our waitress was very attentive despite all the hectic things going on around. She went out of her way to make my daughter happy letting her order off menu.