Category: | Restaurant, |
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Address: | 44 Brattle St, Cambridge, MA 02138, USA |
Zip code: | 02138 |
Website: | http://www.harvestcambridge.com/ |
Opening hours (Edit) | |
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Monday: | 11:30 AM – 9:00 PM |
Tuesday: | 11:30 AM – 9:00 PM |
Wednesday: | 11:30 AM – 9:00 PM |
Thursday: | 11:30 AM – 9:00 PM |
Friday: | 11:30 AM – 10:00 PM |
Saturday: | 11:00 AM – 10:00 PM |
Sunday: | 11:00 AM – 8:00 PM |
Excellent food, efficient and friendly service. I first ate here 43 years ago, when I was at Harvard! It was excellent then, and it's amazing that they are still around.
Oh my God! What an amazing find. My nephew is finishing his master's program for piano performance... So 13 of us showed up in announced and they asked if we could wait while they check for availability... The hostess was ever so pleasant and cordial. It's been a long time to find this kind of service with a smile, so to speak. The menu was limited BUT the choices were beyond exquisite,
We dined here for Thanksgiving. The food was perfect as was the service: our server took the time answer all our questions and was very knowledgeable. We also really enjoyed their seasonal cocktails.
It has nice ambience - outdoors more so than inside but both are still pleasant spaces to dine in. Burger and fries was good, but it just didn’t wow me for $26 (after tax and tip). Also, why do restaurants always have to limit their menus to just brunch when it’s 1PM?? I dislike brunch items at lunch time, and out of all items there the burger and fries were the only ones that actually appealed to me.
We came mostly for the desserts, and they are absolutely delicious. The available ice cream flavors were really creative. We chose the pink peppercorn flavor which was fruity and fun to eat. The pistachio white chocolate cake was the favorite of the composed desserts we had, but the peaches & cream (the gluten-free but not nut-free option) dessert and (dark) chocolate tart were also amazing. If it weren't for the fact that we don't have an unlimited budget and desserts in general aren't exactly healthy in large quantities, I could make a daily meal of just the desserts.