Outback Steakhouse

Real good place to eat with real good food. The best server if you ask me is Holly Alltop. Always, nice, professional and especially fast, she will get your order as quick and efficiently as possible, and has won several awards for her good service. Highly Recommended, A+!

The food was delicious and the service was very professional and quick. Our bar tender Holly was a delight.

I was looking for a decent steak dinner. Outback gave me exactly what I was looking for. Steak was perfectly cooked. The mashed potatoes were delicious. I highly recommend the garlic green beans. I sat at the bar. The bartenders were attentive and friendly. Service was excellent.

The prime rib and sirloin were both cooked exactly as ordered. Having tried both, I recommend the sirloin for the price the waitress was attentive and the food arrived in a reasonable amount of time. - 1 star because the no longer have Coors Light on draft.

Well seasoned and properly cooked to order steak is more than enough reason to stop by an Outback. Coconut shrimp are a great app or add on. All around a solid choice. Great desserts, too. Lovely hosts and wait staff. The menu doesn't change often, which is in this case a good thing. Arguably a bit expensive, but the servings are good sized and its consistently tasty.