Bon Me

The JP is my go to for every time I need a pick me up or if am just feeling the need for something quick and delicious I come over and get it. Just keep doing what you're doing, serving up the goodness.????

Fairly priced and food is decent enough. Nothing stands out as being amazing to me but I keep coming back anyway...probably because there's a good balance of vegetables and it seems somewhat healthy.

I've had the food truck fave, the namesake banh mi and I've also created my own bowls. Would prefer it if they put more sauce for the rice bowls, I can tell the flavor is there but to me it's a bit too subtle.

They get quite busy during lunch hour so try to come right before or after to miss the crowds!

I heard that Bon Me was the first food truck in Boston and you can tell by their quick and efficient service. I got my food it seems like instantly after I ordered it. Every part of it tasted fresh and delicious. The carrots we're cold and crisp and the pulled pork was hot and juicy. I got the Food Truck Fave which is listed with a 2 fire rating but I didn't find it all that spicy but I've been told that I often rate things much less spicy than others might. I was not upset, the dish was delicious and I would definitely recommend it and Bon Me.

Bon Me won't disappoint you, but it also won't blow you away. I've had most of their menu across several locations; what you get at one Bon Me is going to taste the same as what you get at any other Bon Me. They mainly sell four kinds of dishes: Sandwiches, salads, rice bowls, noodle salads.

SANDWICHES:

These are the classic bánh mì sandwiches that Bon Me is named after. One of my favorite foods. Personally, I look for three things in a good bánh mì: crunchy bread, cold + crisp vegetables, cilantro, and a slightly spicy sauce. Bon Me hits all of these points, so I'd call it a passable sandwich, but it could be improved.

The bread is crispy, but the sauce isn't viscous enough. It ends up pooling on the bottom of your sandwich, soaking the bread and dripping everywhere. It could also benefit from more daikon radish mixed in with the carrots. The sauce is lightly spicy and definitely flavorful, but again, too watery.

All in all, it's a good sandwich. Fix the problems above, and it's a great sandwich.

SALADS / NOODLE SALADS / RICE BOWLS:

These are all in one category because they're extremely similar. You have a main ingredient (lettuce, noodles, or rice), with a protein and a bunch of toppings.

If you go with the salad or noodle salad, I suggest the miso lime vinaigrette.

You won't be disappointed with any of the proteins. None of them are over-the-top, in-your-face with flavor, but I'm assuming may be to allow the other ingredients in the bowl to come through. If they have it when you go, I recommend the Suchuan Peppercorn Chicken, or the Miso-Braised pulled pork. They have a rotating list of special proteins, so be sure to go back every now and then and try something new.

You'll end up spending between $8-9 for lunch if you don't get a drink, which is average Boston lunch price. For the food you get, it's an average value. You won't leave hungry, but you won't leave over-stuffed; the portions are well thought-out.

The staff is always polite and happy. Even with the (very) long lines, they manage to crank out tons of food relatively shortly. I'd try to go before 12PM, preferably around 11:30AM, if you don't want to wait in a line.

Had the (vegetarian) tofu bahn mi. Was pretty good. Much better than the one I had at the SoWa market food truck. Would get it again but not go out of my way for it.